Description

Mangosteen is a tropical fruit known for its dark purple, thick, hard skin, which protects the white flesh inside. Mangosteen flesh consists of several segments that are soft, chewy, and have a sweet taste with a touch of sourness, giving a very fresh sensation when eaten.

Often dubbed the “queen of fruits” for its deliciousness, mangosteen is rich in vitamin C, fiber, and antioxidants, which make it beneficial for health. This fruit is found abundantly in Southeast Asia and is highly prized for its unique and refreshing taste.