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+62 857 7693 0572Welcome to Indo Essentia Hudaya
Always here for you, open 24 hours!
Call Anytime
+62 857 7693 0572A durian plantation project involves the cultivation of durian trees (Durio spp.), known for their distinctive, large, and spiky fruit with a strong, pungent odor. Durian is often called the "king of fruits" in Southeast Asia and is highly valued for its creamy, sweet, and custard-like flesh. This project begins with selecting an ideal location in tropical climates with consistent rainfall, well-drained soil, and warm temperatures—conditions that are crucial for healthy durian tree growth. The plantation process starts with land preparation, including soil testing and clearing the land. High-quality durian seedlings are then planted with adequate spacing to allow for proper growth. Durian trees require several years to mature, typically 4 to 8 years, before they begin to produce fruit. The trees grow large and can reach up to 40 meters in height, with thick, leathery leaves and large, fragrant flowers. Once the durians are ready to harvest, they are picked when ripe, but still on the tree, and then allowed to fall naturally or harvested using special tools. After harvesting, the durian fruit is opened, and the creamy flesh is extracted. Durian is sold fresh or processed into products such as durian paste, candies, ice cream, and other food items.
A durian plantation can be highly profitable due to the high demand for this fruit in both local and international markets. In addition to generating income from the sale of fresh durians, value-added products created from durian flesh can further increase profitability. Durian plantations also offer environmental benefits, such as supporting biodiversity and promoting sustainable farming practices when managed correctly. The project can create job opportunities for local communities, including in planting, harvesting, processing, and marketing. Overall, a durian plantation provides long-term economic benefits, contributing to local and international trade, while offering job opportunities and sustainable farming practices.
Diversification of Agricultural Products
Sustainable Farming Practices
Climate Resilience
Health Benefits